A shopper at a Cub Foods grocery store in Burnsville, Minn. (AP/Jayme Halbritter)
A sampling of grocery store meat in five U.S. cities has shown a type of drug-resistant bacteria is contained in about one quarter of beef, chicken, pork and turkey for sale, a study said Friday.
Staphylococcus aureus, a bacteria that can cause skin infections, pneumonia, sepsis or endocarditis in people with weak hearts, was found in 47 percent of samples, said the study in the journal Clinical Infectious Diseases. Get the full story »
