From the Financial Times | Global meat prices have hit a 20-year high amid a drop in production in the United States and Australia and strong demand from emerging countries. The prices increases have fueled speculation in live cattle and lean hog futures on the Chicgo Mercantile Exchange. ';
}
else if (google_ads[0].type == "flash")
{
s += '';
}
else if (google_ads[0].type == "html")
{
s += google_ads[0].snippet;
}
else if (google_ads[0].type == "text") {
s += '
' + '' + '' + google_ads[0].line1 + '' + '' + google_ads[0].line2 + ' ' + google_ads[0].line3 + '' + '' + google_ads[0].visible_url + '
';
} else if (google_ads.length > 1) {
for(i=0; i < google_ads.length; i++)
{
s += '' + '' + '' + google_ads[i].line1 + '' + '' + google_ads[i].line2 + ' '+ google_ads[i].line3 + '' + '' + google_ads[i].visible_url + '
';
}
} document.write(s);
return;
}
google_ad_client = 'ca-tribune_news3_html'; // substitute your client_id
google_ad_channel = 'chicagobreakingbusiness';
google_ad_output = 'js';
google_max_num_ads = '2';
google_ad_type = 'text'; // type of ads to display
google_language = 'en';
google_image_size = ''; //google_image_size is required if you are displaying image, Flash or rich media ads.
google_encoding = 'utf8';
google_hints = 'Chicago business technology';
google_safe = 'high';
// -->
